Compare eating bonito and tuna in January and February! ~13th floor Locavore~

January and February limited menu

[Limited Time] Appeared in the buffet menu of tuna and bonito eating!

This is a special buffet where you can enjoy the seafood unique to Kochi raised by the Kuroshio.
We offer an experience that can only be done here, comparing tuna with rich umami and bonito, where "katsuo notaki" always comes out in Kochi.
Please enjoy the feast of the blessings of the rich sea at dinner.

Reservations for your stay are here

①Search for accommodation date and number of people
②Select your desired room
③Select “Deal and/or Package Fees”
④Select your favorite plan from the displayed plan
※Please check the cancellation policy before your reservation is confirmed.

For other guests using the online reservation site, click here.

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Offering

Provision period
January 15, 2026 (Thursday) to Saturday, February 28, 2026
Offering
It will be served at a dinner buffet. No additional fees are required.
※It may take some time to provide.
※There may be a limit to the number of people provided.
Recommended plan
Please choose an all-inclusive plan with dinner and breakfast.
※It is also possible to add a dinner buffet with other plans.
For more information, please refer to the DINING page. 
Dinner buffet
13th floor Locavore 
17:30 to 21:00 (last entry is until 20:30)
※We do not accept reservations for seats. We will guide you in the order when you come to the restaurant.

Introduction of menu limited to January and February

Menu of tuna

In the eastern part of Kochi Prefecture, tuna fishing boats were once active. There were times when it was said to be the bonito of the west and the tuna of the east.
In the menu offered for a limited time this time, we will prepare mid-toro grip on the main tuna, sashimi of the red tuna, etc.

Red sashimi

Nakatoro is also good, but the refreshing red meat can be eaten with sashimi. You can enjoy the original taste of tuna, not only with royal soy sauce and wasabi, but also with olive oil and salt.

Bonito menu

In addition to the standard way to eat "Katsuo no Taki", it is prepared with dishes that locals prefer, such as Tosamaki, which is made with garlic.

Standard buffet menu

In addition to tuna and bonito, various menus are available. Please spend a meaningful time using hot springs and lounges.

Shazuke of dried bonito

In the breakfast buffet, we prepare bonito soup stock pickled in tea. First, eat it in the style of bonito, then put it on rice for the second cup of bonito bowl, and the last cup is dried with bonito soup chazuke.
This is also a popular menu.

<Children's Accommodation>
・Elementary school children will be charged the same price as adults.
・Children between the ages of 0 and 2 are free of charge. The meal fee is also free.
・Children aged 3 to 6 years old are charged the same fee as adults for "meal and bedding use". If you do not need bedding, you will be charged only for meals.

<Other Information>
・Check-in time: 15:00~18:00
・Consumption tax and service charge are included in the displayed price.
・Please note that it is not possible to specify the number of floors or views of the guest room.

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